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An introduction to the physical chemistry of food / John N. Coupland.
Author
Coupland, John N.
Published
New York : Springer, c2014.
Call Number
664.07 C857I 2014
Location
Phatthalung
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Food chemistry / Dongfeng Wang...[et al.], editors.
Published
New York : Nova, c2012.
Call Number
664.07 F686 2012
Location
Phatthalung
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Thai agricultural standard TAS 9010-2006 : principles for the risk analysis of foods derived from modern biotechnology / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2006.
Call Number
658.56 N277T 2006
Location
Phatthalung
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Thai agricultural standard TAS 9023-2007 : code of practice : general principles of food hygiene / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2007.
Call Number
658.56 N277T 2007
Location
Phatthalung
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The chemistry of food / Jan Velíšek.
Author
Velíšek, Jan,
Published
Chichester, West Sussex: Wiley, c2014.
Call Number
664.07 V437C 2014
Location
Phatthalung
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Food proteins and peptides : chemistry, functionality, interactions, and commercialization / edited by Navam S. Hettiarachchy...[et al.].
Published
Boca Raton, F.L. : CRC Press, c2012.
Call Number
664 F686 2012
Location
Phatthalung
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Thai agricultural standard TAS 8400-2007 : halal food / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2007.
Call Number
658.56 N277T 2007
Location
Phatthalung
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Food security governance : empowering communities, regulating corporations / Nora Mckeon.
Author
McKeon, Nora.
Published
Oxon : Routledge, c2015.
Call Number
363.8 M157F 2015
Location
Phatthalung
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Handbook of food spoilage yeasts / Tibor Deak.
Author
Deak, Tibor.
Published
Boca Raton, FL : CRC Press, c2008.
Call Number
664 D278H 2008
Location
Phatthalung
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Basics of food microbiology / Ranvijay Singh, editor.
Published
Birmingham, UK : Koros Press, c2012.
Call Number
664.001579 B311 2012
Location
Phatthalung
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Biochemistry of foods / N.A. Michael Eskin.
Published
San Diego : Academic Press, c1990.
Call Number
664 B615 1990
Location
Phatthalung
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Food allergy / [editor] Anna Nowak-Wegrzyn.
Published
Philadelphia : SAUNDERS , 2012.
Call Number
616.975 F686 2012
Location
Phatthalung
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Food analysis / edited by S. Suzanne Nielsen.
Published
New York : Springer, c2010.
Call Number
664.07 F686 2003
Location
Phatthalung
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Food analysis / Neelam Khetarpaul, Sudesh Jood, Darshan Punia.
Author
Khetarpaul, Neelam.
Published
New Delhi : Daya Publishing House, c2011.
Call Number
664.07 K45F 2011
Location
Phatthalung
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Food and nutritional science : with objective questions and answers / Pooja Verma.
Author
Verma, Pooja.
Published
New Delhi : CBS Publishers & Distributors, 2016.
Call Number
641 V522F 2016
Location
Phatthalung
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